Clos Senechal

Bourgueil Cabernet Franc

This delightful Cabernet Franc from Catherine Et Pierre Breton in Bourgueil showcases a harmonious blend of rich red fruit flavors with a subtle hint of earthiness. The wine offers a medium body that is complemented by a moderate acidity, adding a refreshing liveliness to each sip. The fruit intensity shines through, giving prominence to the vibrant red fruit notes that dance on the palate. The tannins are notable yet elegantly structured, enhancing the overall texture and depth of this exquisite red. With a dry finish that lingers beautifully, the Catherine Et Pierre Breton Clos Senechal Cabernet Franc is a true testament to the exceptional winemaking in the Bourgueil region.

Tasting notes:

Blackcurrant

Earth

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Ratatouille, Pasta Primavera

Region:

France

While it was not the first country to master winemaking, no other country has determined the course of wine and wine culture as much as France. From the sparkling wines of Champagne to the Pinot Noir and Chardonnay of Burgundy; from Bordeaux's sumptuous blends to Alsace's Riesling; and from the Loire Valley's Sauvignon Blancs to exciting new regions like Pays d'Oc in the south, France has given the world nearly all the major styles and grape varieties that dominate what we drink today. There are numerous reasons why France and wine are so inextricably linked, but perhaps the foremost is geography. Few places can rival France's unique array of hot and cool-climate regions and the abundant maritime influences and mountainous terrain found throughout the country.

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